General Information

The Chicago Fine Chocolate and Dessert Show is a unique fine chocolate & culinary event featuring the creations of fine artisanal chocolatiers, pastry chefs and gourmet retailers. If you are looking to drive traffic to your website or chocolate retail establishment, conduct market research or introduce new products to the local market, your event participation is a must.
Exhibit space is open to:
Chefs of all kinds
Chocolatiers
Retailers of gourmet chocolate based products
Bakers
Beverage Suppliers including beer, wine & spirits
Retailers of a chocolate or pastry related non-edible product
Space is open to vendors that will be requested to distribute samples for tasting to the general public with their paid admission of $25. Vendors are encouraged to offer retail sales in addition to their food samples.
Why Exhibit:
• Access to over 15,000 consumers that buy fine chocolate, food and beverages
• A world class marketing and promotional plan
• Low cost per consumer reach
• A trackable way to drive traffic to your website and your business
• Sample rebate program
• Download the Exhibitor Information Guide for more details
The Chicago Fine Chocolate and Dessert Show reserves the right to qualify products and deny any application for any reason.
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Chocolate Show News▸ Early Bird Registration Ends 9.17.12 ▸ Golden Ticket Giveaway! 8.28.12 7.31.12 ▸ Progressive Grocer 7.30.12 |
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EXHIBITORS |
- ACF - Windy City Culinarians
- American Cake Decorating
- Amy's Candy Bar
- Artisan Confections
- Barry Callebaut
- Bean to Brand
- Blommer Chocolate Company
- Brix
- Bruttles Gourmet Candies
- Cacao Barry
- Cacao San José, Casa Francheschi
- Callebaut
- Candy Industry magazine
- Cara-Cao Inc.
- Cargill Cocoa & Chocolate
- Chef a la Mode
- Chicago Coffee Roastery, Inc.
- Chicago Tribune
- Choclatique
- Chocolat-Chocolat, Inc.
- Chocolate for the Spirit
- Chocolates by M Josephs, LLC
- Chocolove
- ChocoVision Corp.
- CocoaTown
- Courtney Paul Chocolate, LLC
- Crio Inc.
- Culinary Classics
- Cuisine Noir Magazine
- Davis Chocolate
- Desiderio Chocolates
- Dessert Professional
- Divine
- Donaldson's Finer Chocolates
- Dove Chocolate Discoveries
- Droste
- E. & J. Gallo Winery
- Euro American
- Fannie May
- Fine Chocolate Industry Association
- Flying Noir
- Four Brothers Chocolates, LLC
- The French Pastry School
- Fudge Ladies
- Gabriella Chocolates & Confections
- Gami SRL
- Ghirardelli
- Global Organic, LTD
- Godiva
- GoGo Clusters
- Gourmet International
- Gourmet News
- Green Mountain Flavors
- Gunter Wilhelm Cutlery
- Icing Smiles
- Ingredients, Inc.
- International Foods & Ingredients
- Internatural
- Justins
- Kallari L3C
- KeHE Distributors
- Les Palmeraie
- Le Chocoholique
- Lindt
- Louis Glunz Beer
- Low Carb Specialties, Inc.
- Madelaine
- Mariano's Fresh Market
- Mayana Chocolate
- McCormick Distilling
- Mille Lacs Foods, LLC
- Mod-Pac Corp.
- Mondelez
- Mrs. Prindable's
- Multifilm Packaging
- National Confectioners Association
- New York Times
- Oak Mill Bakery
- PackInt Chocolate Equipment
- Palazzolo's Artisan Gelato
- Patagonia Distribution
- Polar Tech Industries
- Precept Wine Brands
- Pro Ecuador
- Puffs of Doom
- Quady Winery
- Quintessential Chocolates Company
- Santha U.S.A. Inc.
- Satin Fine Foods, Inc.
- Savage Bros Co.
- ShopKeep POS
- Sjolinds Chocolate House
- SPAGnVOLA
- St. Croix Chocolate Company
- Stella Leona Artisan Chocolates
- Storck USA
- Sugar Hills Bakery
- Sulpice Chocolat
- Sweet Addiction
- SweetPea Cakes
- TEEPOS
- Terry's Toffee
- The Chocolate Life
- The Intercontinental Epicurean
- Thermal Shield
- Toffee Break Desserts
- Transition Nutrition Inc.
- TRICOR Systems Inc.
- Tropical Valley Foods
- Truffly Made
- T's Toffee
- Tushiya Sweets & Treats
- Unreal
- Valrhona
- Velata Fondue
- Vosges/Wild Ophelia
- World Cocoa Foundation















